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Not only is China famous for its history, but it is also well-known as the cradle of Eastern culinary culture. Diverse dishes, elaborately prepared, extremely eye-catching and especially each dish is a different flavor. The restaurant is a word used to describe the delicious specialties, small beautiful that everyone knows when they love to eat, it is difficult to resist the attractive by the taste and taste. When enjoying Dimsum. Dimsum dishes are usually placed in a small bamboo basket, while the food must always keep the heat to ensure the quality and flavor of the dish.

 

If anyone has tried the kimchi dumplings will certainly not forget the delicious flavor with a very special fat milk eggs. Just a try, customers will be conquered by this unique cake. When opening the cover of hot kimchi fragrant fragrant, eat in sweet with a delicious aromatic flavor, extremely smooth crust, served with two, mixed together to create a very strange taste and delicious mouth.

Honey is one of the favorite dishes of the Chinese people, the meat inside is very fragrant, with a slight taste of onions and pepper, minced meat is soft, sweet and sweet ... A piece of dipping sauce with soy sauce and then slowly into the mouth, all flavors will make the customer feel very excited and excited.

XO fried rice cake is a harmonious combination to create a special taste, delicious without any. Try to enjoy all the flavors contained in this dish, to know a simple but extremely delicious dishes.

Often people eat sapo duck tongue, but few know that roasted duck tongue is also a delicious food and create strange feelings for customers. When baked to be very accurate, the new duck tongue ripe, not too dry ... spices are also very marinated mouth, eat this dish that next to a pair of beer is great.